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Ice in Beer: Gen Z’s Coolest Drinking Hack or Just Plain Wrong?

Ice in Beer: Gen Z’s Coolest Drinking Hack or Just Plain Wrong?

Why are people putting ice in beer?

If you’ve scrolled TikTok lately, you might have seen Gen Z dropping ice cubes into their lager — and sparking a full-blown generational debate. Traditionalists call it sacrilege. Young drinkers call it refreshing. But what’s really going on here?

A recent Times survey found that 28% of Britons aged 18–35 now put ice in their beer, and 35% even put red wine “on the rocks.” For some, it’s a climate-driven refreshment choice. For others, it’s about playfully breaking taboos.


Is it okay to put ice in beer?

Yes, it’s perfectly safe. Ice doesn’t ruin your beer — though purists will argue it “waters it down.” What it does do is:

  • Keep the drink extra cold, especially in hot weather.

  • Add a crisp, refreshing edge.

  • Turn a standard pint into a more sessionable, thirst-quenching sipper.

So while your grandad might shake his head, your TikTok feed will say otherwise.


What beers work best with ice?

  • Lagers and pilsners – light, crisp styles shine with extra chill.

  • Low- and no-alcohol beers – like NuWave, where ice brings out refreshing notes without muting flavour.

  • Citrusy or fruity beers – ice amplifies that “radler-by-accident” vibe.

Heavier stouts and IPAs? Probably best left un-iced.


Why Gen Z loves beer on the rocks

  1. It’s disruptive. Gen Z is redefining drinking culture — and ditching rules that feel outdated.

  2. It’s visual. A frosty pint glass stacked with cubes looks great on camera.

  3. It’s adaptable. With younger generations drinking less alcohol, “beer on ice” is just another way of making drinks feel customisable, like a coffee order or a Starbucks secret menu hack.


“The no and low world has always been about rewriting the rules. If ice makes beer more refreshing and more appealing to a new generation, then that’s something to celebrate, not sneer at.”
— Brendan Williams, Founder of NuWave Drinks


The NuWave take 🍺❄️

At NuWave, we’re not here to police your pour. If ice in beer makes you happy, go for it. Our 0.5% mood-enhancing, postbiotic-powered brew already bends the rules of what beer should be. So why not drop in a cube, kick back, and sip the dopamine high — without the regret?


Key Takeaway

Beer culture is changing. Whether you’re an ice-in-beer rebel or a chilled-pint purist, the real point is this: drinks should bring joy, not judgement.

Crack a can.  Catch the vibe with the beer that loves you back.